Research & Development

Eko Vrelo continuously invests resources in research and development of new products.

In cooperation with universities in Croatia and numerous partners from the country and the region, we look forward to develop and improve our technology of conventional and organic cultivation of fruits and vegetables. This guarantees the high quality of our products and source of vitality and positive energy.

Moreover, Eko Vrelo closely monitors new world trends in the food processing industry and is in the process of developing a set of new products, that will be based on croatian autochthon ingredients.